Bagel Бејгл is a story about a social enterprise, an unusual bakery, that has been selflessly contributing to our society since 2014. Its profit is being used to fund NGO Atina’s support programs for victims of human trafficking. Bagel Бејгл is also a place where beneficiaries of this program acquire knowledge and skills that help them find employment, and a place that nurtures female and neighbor solidarity. This bakery that is said to be a vision of our future, supports the concept of healthy and fresh food, exclusively made of local ingredients, additive free, which also makes it a good example for the small business development. Everything related to Bagel Бејгл illustrates the potential of female entrepreneurship: the way it can empower other women and give them economic independence; positive financial impact on the community; and the way in which profits are invested in defending human rights through combating human trafficking,“ said Marijana Savić, Director of NGO Atina. What is bagel? Bagel is an original pastry of Jews who lived in Poland, and who continued making it after they immigrated to the US where it became famous and popular. In some parts of the US and Great Britain nowadays bagel has an iconic status, similar to burek in our country. In Bagel Бејгл bakery, delicious bagel sandwiches are made out of high-protein flour to develop proteins within the dough itself that is left to rest and rise for 12-18 hours at 4 degrees Celsius. After that, the dough is boiled, and then baked, which adds to bagel’s specific and unique taste.